Frito-Lay, POTATO CHIPS, BARBECUE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.2 MG | 24% | |
| Thiamin | 0 MG | 0% | |
| Vitamin B-6 | 0.5 MG | 28% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.7 MG | 9% | |
| Potassium, K | 1,176 MG | 25% | |
| Sodium, Na | 541 MG | 24% |
Nutrition Highlights
- Good source of dietary fiber (4.7g per 100g).
- Good source of Potassium, K (25% DV).
- Good source of Sodium, Na (24% DV).
- Good source of Vitamin C, total ascorbic acid (24% DV).
- Good source of Vitamin B-6 (28% DV).
About POTATO CHIPS, BARBECUE
Lay's Barbecue Potato Chips from Frito-Lay are thinly sliced potato chips seasoned with a smoky, sweet barbecue blend of molasses, tomato powder, paprika, onion, and garlic. Each 42.5g serving delivers 541 calories, 7.06g protein, 56.47g carbs, 32.94g fat, and 4.7g fiber, making them a calorie-dense, fiber-containing BBQ chip.
Ingredients
POTATOES, VEGETABLE OIL (SUNFLOWER, CORN, AND/OR CANOLA OIL), BARBECUE SEASONING (SUGAR, DEXTROSE, SALT, MALTODEXTRIN [MADE FROM CORN], MOLASSES, TORULA YEAST, ONION POWDER, SPICES, TOMATO POWDER, PAPRIKA, NATURAL FLAVOR [INCLUDING NATURAL SMOKE FLAVOR], CORN STARCH, CARAMEL COLOR, YEAST EXTRACT, PAPRIKA EXTRACT, GARLIC POWDER, AND MUSTARD SEED OIL).
Dietary Information
Notable micronutrients in POTATO CHIPS, BARBECUE include Vitamin B-6 (28% DV) , Potassium, K (25% DV) , Sodium, Na (24% DV) , and Vitamin C, total ascorbic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 541 calories per 100 grams, POTATO CHIPS, BARBECUE gets 5% of its calories from protein, 42% from carbohydrates, and 55% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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