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Carmelita Provisions, PORK SAUSAGE CHORIZO

Sausages, Hotdogs & Brats Carmelita Provisions Co Branded
310 Calories
15.0g Protein
2.7g Carbs
25.7g Fat
0.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 310
% Daily Value*
Total Fat 25.7g 33%
Saturated Fat 8.9g 44%
Trans Fat 0g
Cholesterol 66mg 22%
Sodium 752mg 33%
Total Carbohydrate 2.7g 1%
Dietary Fiber 0.9g 3%
Total Sugars 0g
Protein 15.0g 30%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 1.0mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 15.0g 35%
Carbs 2.7g 6%
Fat 25.7g 59%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 10.6 MG 12%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 1.0 MG 5%
Sodium, Na 752 MG 33%

Nutrition Highlights

  • Good source of protein with 15.0g per 100g.
  • Good source of Sodium, Na (33% DV).

About PORK SAUSAGE CHORIZO

Carmelita Pork Sausage Chorizo is a Mexican-style fresh chorizo made from pork with chili peppers, garlic, paprika, and vinegar, with a short ingredient list and no fillers. A 113g serving provides 310 calories, 25.66g of fat, 15.04g of protein, 2.65g of carbs, and 0.9g of fiber. It is typically cooked loose in a pan for tacos, eggs, or rice, and suits low-carb eating plans.

Ingredients

PORK, VINEGAR, SEASONING (SPICES [INCLUDING CHILI PEPPER], DEHEATED MUSTARD, GARLIC, NATURAL FLAVOR & CANOLA OIL), SALT AND PAPRIKA.

Dietary Information

PORK SAUSAGE CHORIZO is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in PORK SAUSAGE CHORIZO include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 310 calories per 100 grams, PORK SAUSAGE CHORIZO gets 19% of its calories from protein, 3% from carbohydrates, and 74% from fat. This is moderately high, similar to many cooked grains and dairy products.

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