PONCE DE LEON TRADING COMPANY, MANCHEGO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 893 MG | 69% | |
| Sodium, Na | 868 MG | 38% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (69% of Daily Value per 100g).
- Good source of Sodium, Na (38% DV).
About PONCE DE LEON TRADING COMPANY, MANCHEGO
Ponce de Leon Trading Company Manchego is a Spanish-style sheep's milk cheese from the Ponce de Leon Trading Company, made from pasteurized sheep's milk, salt, dairy cultures, rennet, and egg lysozyme as a natural preservative. Per 100 g it delivers 464 calories, 25 g protein, 39.3 g fat, and zero carbohydrates. Manchego is the most iconic Spanish cheese, traditionally made from Manchega sheep in La Mancha. Pasteurized milk versions replicate the characteristic buttery, slightly tangy and nutty flavor at various aging stages. Egg lysozyme (from egg white) is a natural antimicrobial preservative; those with egg allergies should note its presence. Zero carbohydrates and high protein make it compatible with ketogenic diets. Excellent on tapas boards with quince paste and cured meats.
Ingredients
PASTEURIZED SHEEP'S MILK, SALT, DAIRY CULTURES, RENNET, PRESERVING AGENT: EGG LYSOZYME.
Dietary Information
PONCE DE LEON TRADING COMPANY, MANCHEGO is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in PONCE DE LEON TRADING COMPANY, MANCHEGO include Calcium, Ca (69% DV) , and Sodium, Na (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 464 calories per 100 grams, PONCE DE LEON TRADING COMPANY, MANCHEGO gets 22% of its calories from protein, 0% from carbohydrates, and 76% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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