Kraft Heinz — POLLY-O, WHOLE MILK MOZZARELLA CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 357 MG | 27% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 714 MG | 31% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Good source of Calcium, Ca (27% DV).
- Good source of Sodium, Na (31% DV).
About POLLY-O, WHOLE MILK MOZZARELLA CHEESE
Polly-O Whole Milk Mozzarella Cheese from Kraft Heinz is a fresh, minimally processed cheese made from pasteurized milk, vinegar, salt, and enzymes, providing 286 calories, 21.4g of protein, and 21.4g of fat per 28g serving. The simple four-ingredient formula reflects a traditional mozzarella style suited to pizza, caprese salads, and melting applications.
Ingredients
PASTEURIZED MILK, VINEGAR, SALT, ENZYMES
Dietary Information
POLLY-O, WHOLE MILK MOZZARELLA CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in POLLY-O, WHOLE MILK MOZZARELLA CHEESE include Sodium, Na (31% DV) , and Calcium, Ca (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, POLLY-O, WHOLE MILK MOZZARELLA CHEESE gets 30% of its calories from protein, 5% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Kraft Heinz — POLLY-O, WHOLE MILK MOZZARELLA CHEESE
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