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Know what is on your plate.

9950 SCRIPPS LAKE DR, PLANT-BASED HERB RANCH SAUCE DRESSING MARINADE, HERB RANCH

Salad Dressing & Mayonnaise 9950 SCRIPPS LAKE DR. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

571 Calories
14.3g Protein
25g Carbs
50g Fat
3.6g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 14.3g 16%
Carbs 25g 28%
Fat 50g 56%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 571
% Daily Value*
Total Fat 50g 64%
Saturated Fat 7.1g 36%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,000mg 43%
Total Carbohydrate 25g 9%
Dietary Fiber 3.6g 13%
Total Sugars 7.1g
Protein 14.3g 29%
Vitamin D 0mcg 0%
Calcium 71mg 5%
Iron 5.1mg 29%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 21.4 MG 24%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG 5%
Iron, Fe 5.1 MG 29%
Sodium, Na 1,000 MG 43%

Nutrition Highlights

  • Good source of protein with 14.3g per 100g.
  • Good source of dietary fiber (3.6g per 100g).
  • Good source of Iron, Fe (29% DV).
  • Good source of Sodium, Na (43% DV).
  • Good source of Vitamin C, total ascorbic acid (24% DV).

About PLANT-BASED HERB RANCH SAUCE DRESSING MARINADE, HERB RANCH

This plant-based herb ranch dressing from the brand at Scripps Lake Dr. is made from whole-food ingredients: raw cashews, water, lemon juice, avocado oil, organic parsley and chives, kosher salt, black pepper, distilled vinegar, organic maple syrup, garlic powder, and onion powder. Per 100 g it provides 571 calories, 14.3 g of protein, 25 g of carbohydrates, and 50 g of fat, predominantly from cashews and avocado oil -- both sources of unsaturated fatty acids. No dairy, artificial emulsifiers, or preservatives are present, making it suitable for vegan diets. A rich, clean-label dressing with genuine herb flavor; best used in controlled portions as a dip or salad topping given its high caloric density.

Ingredients

RAW CASHEWS, WATER, LEMON JUICE, AVOCADO OIL, ORGANIC PARSLEY, ORGANIC CHIVES, KOSHER SALT, BLACK PEPPER, DISTILLED VINEGAR, ORGANIC MAPLE SYRUP, GARLIC POWDER, ONION POWDER.

Dietary Information

Notable micronutrients in PLANT-BASED HERB RANCH SAUCE DRESSING MARINADE, HERB RANCH include Sodium, Na (43% DV) , Iron, Fe (29% DV) , and Vitamin C, total ascorbic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 571 calories per 100 grams, PLANT-BASED HERB RANCH SAUCE DRESSING MARINADE, HERB RANCH gets 10% of its calories from protein, 18% from carbohydrates, and 79% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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