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Weis, PLAIN SOFT CREAM CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 350 MG | 15% |
About PLAIN SOFT CREAM CHEESE
Weis Quality Plain Soft Cream Cheese is made from pasteurized milk and cream with cheese culture, salt, and natural gum stabilizers including carob bean, xanthan, and guar gums. Per 100g it delivers 333 calories, 6.67g of protein, 6.67g of carbohydrates, and 33.33g of fat. It spreads easily at room temperature and is used on bagels, crackers, in dips, frosting, and cheesecakes.
Ingredients
PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS).
Calorie Breakdown
At 333 calories per 100 grams, PLAIN SOFT CREAM CHEESE gets 8% of its calories from protein, 8% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.
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