Pacific Snack, AGED NUTCHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 907 MG | 39% |
Nutrition Highlights
- Good source of Sodium, Na (39% DV).
About AGED NUTCHEESE
Parmela Creamery Aged Nutcheese is a dairy-free cheese alternative made from cashew-based nutmilk, coconut oil, modified food starch, potato starch, sea salt, natural flavor, and cultures. Per 100g: 293 calories, 25g fat, 21.43g carbs, no protein. The aging and live cultures contribute to a more complex flavor than fresh nut-based products. Designed as a substitute for aged cow's milk cheese on charcuterie boards and in cooking.
Ingredients
NUTMILK (WATER, CASHEWS), COCONUT OIL, MODIFIED FOOD STARCH, POTATO STARCH, SEA SALT, NATURAL FLAVOR, CULTURES.
Dietary Information
Notable micronutrients in AGED NUTCHEESE include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 293 calories per 100 grams, AGED NUTCHEESE gets 0% of its calories from protein, 29% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Pacific Snack, AGED NUTCHEESE
See how Pacific Snack, AGED NUTCHEESE compares to other foods in terms of nutrition:
- Pacific Snack, AGED NUTCHEESE vs KEY FOOD, PART SKIM RICOTTA CHEESE
- Pacific Snack, AGED NUTCHEESE vs TROPICAL, AUTHENTIC FRESH CHEESE
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