O.N.E, PITTED MANZANILLA OLIVES

Nutrition Highlights

• Rich source of Sodium, Na (70% of Daily Value per 100g).

About PITTED MANZANILLA OLIVES

O.N.E Pitted Manzanilla Olives are Gordal-variety Spanish green olives packed in a brine of water, salt, and food-grade acids. Per 100 g they provide 150 kcal and 15 g fat, primarily heart-associated monounsaturated oleic acid characteristic of olives. The pitting process makes them ready to use without further preparation. Their mild, slightly buttery flavor profile is gentler than Kalamata olives. A natural fit for antipasto, salads, martinis, and Mediterranean-style dishes. Suitable for vegan, gluten-free, and low-carbohydrate dietary patterns.

Ingredients

PITTED GORDAL OLIVES, WATER AND SALT, CITRIC ACID, LACTIC ACID AND ASCORBIC ACID.

Dietary Information

PITTED MANZANILLA OLIVES is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in PITTED MANZANILLA OLIVES include Sodium, Na (70% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 150 calories per 100 grams, PITTED MANZANILLA OLIVES gets 0% of its calories from protein, 0% from carbohydrates, and 90% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare O.N.E, PITTED MANZANILLA OLIVES

See how O.N.E, PITTED MANZANILLA OLIVES compares to other foods in terms of nutrition:

• O.N.E, PITTED MANZANILLA OLIVES vs Wakefern Food, SHOPRITE, SPANISH OLIVES
• O.N.E, PITTED MANZANILLA OLIVES vs Wakefern Food, SHOPRITE, SPANISH OLIVES
• O.N.E, PITTED MANZANILLA OLIVES vs Alanric Food Distributors, SUN DRIED TOMATOES IN OLIVE OIL
• O.N.E, PITTED MANZANILLA OLIVES vs VICTORIA, HOT CRUSHED PEPPERS, HOT, HOT

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