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Bruce, PINTO BEANS, MILD

Canned & Bottled Beans Bruce Foods, Inc. Branded
96 Calories
5.6g Protein
17.6g Carbs
0g Fat
7.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 96
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 216mg 9%
Total Carbohydrate 17.6g 6%
Dietary Fiber 7.2g 26%
Total Sugars 1.6g
Protein 5.6g 11%
Vitamin D 0mcg 0%
Calcium 32mg 2%
Iron 1.4mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.6g 24%
Carbs 17.6g 76%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.9 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 32 MG 2%
Iron, Fe 1.4 MG 8%
Sodium, Na 216 MG 9%

Nutrition Highlights

  • Low in calories with 96 kcal per 100g.
  • Very low in fat (0g per 100g).
  • High in dietary fiber (7.2g per 100g), supporting digestive health.

About PINTO BEANS, MILD

Mild canned pinto beans from Casa Fiesta, produced by Bruce Foods. Per 100g: 96 kcal, 5.6g protein, 17.6g carbs, 0g fat, 7.2g fiber. Made from soaked pinto beans packed in water with salt, calcium chloride for firmness, and sodium EDTA to preserve color. Fat-free and a moderate source of plant protein and dietary fiber. Pinto beans are a staple in Mexican and Southwestern cuisine, used in burritos, refried bean preparations, soups, and sides. Naturally gluten-free and vegan. Sodium content reflects the brine and preservatives. The mild designation indicates no added chiles or seasonings beyond salt and preservation agents. A convenient ready-to-use legume.

Ingredients

SOAKED PINTO BEANS, WATER, SALT, CALCIUM CHLORIDE AND SODIUM EDTA (TO RETAIN COLOR).

Dietary Information

PINTO BEANS, MILD is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 96 calories per 100 grams, PINTO BEANS, MILD gets 23% of its calories from protein, 73% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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