GENERAL MILLS — Pillsbury Place 'n Bake Whole Grain Blueberry Muffin Top
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0.3 UG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 16.4 MG | 1% | |
| Iron, Fe | 1.5 MG | 8% | |
| Potassium, K | 101.4 MG | 2% | |
| Sodium, Na | 236.5 MG | 10% |
Nutrition Highlights
- Good source of dietary fiber (2.5g per 100g).
About Pillsbury Place 'n Bake Whole Grain Blueberry Muffin Top
Pillsbury Place 'n Bake Whole Grain Blueberry Muffin Top is a calorie-dense food with 341 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.8g of protein, 43.8g of carbohydrates, and 16.3g of fat. It also contributes 2.5g of dietary fiber per serving. This food belongs to the Sweet Bakery Products category.
Ingredients
WHOLE WHEAT FLOUR, SUGAR, PALM OIL, EGGS, WATER, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLUEBERRIES, LIQUID INVERT SUGAR. CONTAINS 2% OR LESS OF: SOYBEAN OIL, MODIFIED CORN STARCH, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, SALT, SORBITAN MONOSTEARATE, NONFAT MILK, CELLULOSE GUM, XANTHAN GUM, LOCUST BEAN GUM, POLYSORBATE 60, CORN STARCH, MONO AND DIGLYCERIDES, NATURAL FLAVOR, MEDIUM CHAIN TRIGLYCERIDES.
Calorie Breakdown
At 341 calories per 100 grams, Pillsbury Place 'n Bake Whole Grain Blueberry Muffin Top gets 6% of its calories from protein, 51% from carbohydrates, and 43% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare GENERAL MILLS — Pillsbury Place 'n Bake Whole Grain Blueberry Muffin Top
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