Pillsbury Place 'n Bake Whole Grain Blueberry Muffin Top vs 70 GLUTEN FREE ROUND TARTS SWEET 2"
Nutrition comparison per 100 g serving
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Pillsbury Place 'n Bake Whole Grain Blueberry Muffin Top wins in 9 out of 12 nutrient categories
Pillsbury Place 'n Bake Whole Grain Blueberry Muffin Top: 9
vs
70 GLUTEN FREE ROUND TARTS SWEET 2": 1
(2 ties)
Overview
| Nutrient | Pillsbury Place 'n Bake Whole Grain Blueberry Muffin Top | 70 GLUTEN FREE ROUND TARTS SWEET 2" | Winner |
|---|---|---|---|
| Calories | 340.9 cal | 494 cal | |
| Protein | 4.8 g | 2.5 g | |
| Carbs | 43.8 g | 0 g | |
| Fat | 16.3 g | 26.2 g | |
| Fiber | 2.5 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pillsbury Place 'n Bake Whole Grain Blueberry Muffin Top | 70 GLUTEN FREE ROUND TARTS SWEET 2" | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0.3 UG | 0 UG |
Minerals
| Mineral | Pillsbury Place 'n Bake Whole Grain Blueberry Muffin Top | 70 GLUTEN FREE ROUND TARTS SWEET 2" | Winner |
|---|---|---|---|
| Calcium, Ca | 16.4 MG | 5 MG | |
| Iron, Fe | 1.5 MG | 0.2 MG | |
| Potassium, K | 101.4 MG | 0 MG | |
| Sodium, Na | 236.5 MG | 0 MG |