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Ahold, PIGS IN A BLANKET
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 70 MG | 5% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 702 MG | 31% |
Nutrition Highlights
- Good source of protein with 10.5g per 100g.
- Good source of Sodium, Na (31% DV).
About PIGS IN A BLANKET
Taste of Inspirations Pigs in a Blanket are cocktail franks wrapped in puff pastry with a Parmesan panko coating and Ancho cayenne spice. A 57g serving delivers 298 calories, 10.53g protein, 19.3g carbs, and 22.81g fat. An elevated frozen appetizer with buttery puff pastry, savory beef frank, and a spiced cheese crust.
Ingredients
PUFF PASTRY (WHITE WHEAT FLOUR [WHEAT FLOUR ENRICHED {NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}, MALTED BARLEY FLOUR, ASCORBIC ACID {VITAMIN C AS DOUGH CONDITIONER}], WATER, UNSALTED BUTTER [PASTEURIZED CREAM], SALT), COCKTAIL FRANK (BEEF, WATER, CONTAINS LESS THAN 2%: SEA SALT, HONEY, NATURAL SPICES, CELERY POWDER, EVAPORATED CANE JUICE, ONION AND GARLIC POWDER, PAPRIKA, SALT, SMOKE FLAVOR), COATING (PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], PANKO [UNBLEACHED UNBROMATED WHEAT FLOUR, SUGAR, SALT, YEAST, ASCORBIC ACID ADDED AS DOUGH CONDITIONER], EGG WASH [EGGS, WATER], GARLIC POWDER, ONION POWDER, ANCHO POWDER, DEHYDRATED SCALLIONS, CAYENNE PEPPER).
Dietary Information
Notable micronutrients in PIGS IN A BLANKET include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 298 calories per 100 grams, PIGS IN A BLANKET gets 14% of its calories from protein, 26% from carbohydrates, and 69% from fat. This is moderately high, similar to many cooked grains and dairy products.
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