Nash Finch, PIE CRUST

Nutrition Highlights

• Good source of Sodium, Na (24% DV).

About PIE CRUST

Our Family Pie Crust from Nash Finch Company is a refrigerated single pie crust made from enriched bleached flour and lard with a light golden color. Each 27g serving provides 444 calories, 3.7g of protein, 51.85g of carbohydrates, and 22.22g of fat, making it a calorie-dense, traditional lard-based pastry crust.

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WHEAT STARCH, LARD (DEODORIZED LARD, HYDROGENATED LARD, BHT [PRESERVATIVE]), WATER, SUGAR, CONTAINS 2% OR LESS OF: SALT, SODIUM PROPIONATE AND CITRIC ACID AND POTASSIUM SORBATE (PRESERVATIVES), XANTHAN GUM, COLORED WITH YELLOW 5, RED 40.

Dietary Information

Notable micronutrients in PIE CRUST include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 444 calories per 100 grams, PIE CRUST gets 3% of its calories from protein, 47% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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