Meijer, GRAHAM CRACKER PIE CRUST, GRAHAM CRACKER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 95 MG | 7% | |
| Iron, Fe | 1.7 MG | 10% | |
| Sodium, Na | 238 MG | 10% |
Nutrition Highlights
- High in dietary fiber (9.5g per 100g), supporting digestive health.
About GRAHAM CRACKER PIE CRUST, GRAHAM CRACKER
Meijer Graham Cracker Pie Crust is a pre-formed, ready-to-fill pie shell sold under the Meijer private label, offering a convenient graham cracker crust format for no-bake and baked pie recipes. Pre-made crusts eliminate the preparation step of forming and pressing a crust from scratch, reducing overall recipe time significantly.
The crust is made from enriched wheat flour, partially hydrogenated soybean and/or cottonseed oil, sugar, graham flour, brown sugar, HFCS, honey, sodium bicarbonate, salt, molasses, soy lecithin, malted cereal syrup, vanillin as an artificial flavor, propylene glycol, BHA, TBHQ, and citric acid as antioxidant preservatives. The use of partially hydrogenated oils is notable, as these are a source of artificial trans fats. While the FDA removed partially hydrogenated oils from the GRAS list effective 2018, some legacy formulations remained in distribution channels or received compliance extensions. TBHQ (tertiary butylhydroquinone) and BHA are synthetic antioxidants commonly used in fat-containing baked goods to prevent rancidity.
Allergens include wheat and soy. The trans fat content from partially hydrogenated oils should be checked on the current product label, as reformulations may have occurred since this USDA registration.
Nutritionally, a 21-gram serving provides approximately 110 calories, 7 grams of fat, 12 grams of carbohydrates, 9.5 grams of fiber (likely a data artifact from the original registration), and 1 gram of protein. Per 100 grams, values are 524 calories and 33.3 grams of fat.
This pre-formed crust is ideal for cream pies, key lime pie, chocolate mousse pie, and cheesecake. Best used fresh and refrigerated after filling.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, SUGAR, GRAHAM FLOUR, BROWN SUGAR, HIGH FRUCTOSE CORN SYRUP, HONEY, SODIUM BICARBONATE, SALT, MOLASSES, SOY LECITHIN, MALTED CEREAL SYRUP, VANILLIN (AN ARTIFICIAL FLAVOR), PROPYLENE GLYCOL, BHA, TBHQ, AND CITRIC ACID (TO PROTECT FLAVOR).
Dietary Information
GRAHAM CRACKER PIE CRUST, GRAHAM CRACKER is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 524 calories per 100 grams, GRAHAM CRACKER PIE CRUST, GRAHAM CRACKER gets 4% of its calories from protein, 44% from carbohydrates, and 57% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Meijer, GRAHAM CRACKER PIE CRUST, GRAHAM CRACKER
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