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BitterSweet Gluten Free Bakery, PIE, APPLE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 0.3 MG | 2% | |
| Sodium, Na | 81 MG | 4% |
About PIE, APPLE
Bittersweet Bakery gluten-free apple pie, made with a filling of apples, sugar, butter, and cinnamon in a cream cheese and rice flour crust. Per 111g slice: 180 calories, 0.9g protein, 29.73g carbs, 8.11g fat, and 1.8g fiber. The crust uses white rice flour, potato starch, and tapioca flour in place of wheat flour, making this suitable for those with celiac disease or gluten intolerance. The butter and cream cheese crust mimics a traditional flaky texture. A lower-calorie option among specialty baked goods.
Ingredients
APPLES - SUGAR - BUTTER - WHITE RICE FLOUR - POTATO STARCH FLOUR - TAPIOCA FLOUR - EGG - CORNSTARCH - CINNAMON - LEMON JUICE-XANTHAN GUM - SEA SALT CRUST: BUTTER - CREAM CHEESE - SUGAR - WHITE RICE FLOUR - POTATO STARCH FLOUR - TAPIOCA FLOUR - EGG-LEMON JUICE - XANTHAN GUM - SEA SALT
Calorie Breakdown
At 180 calories per 100 grams, PIE, APPLE gets 2% of its calories from protein, 66% from carbohydrates, and 41% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare BitterSweet Gluten Free Bakery, PIE, APPLE
See how BitterSweet Gluten Free Bakery, PIE, APPLE compares to other foods in terms of nutrition:
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