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Frito-Lay, PICO DE GALLO FLAVORED POTATO CHIPS, PICO DE GALLO
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 1,107 MG | 24% | |
| Sodium, Na | 500 MG | 22% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Potassium, K (24% DV).
- Good source of Sodium, Na (22% DV).
- Good source of Vitamin C, total ascorbic acid (24% DV).
About PICO DE GALLO FLAVORED POTATO CHIPS, PICO DE GALLO
Lay Pico de Gallo Flavored Potato Chips from Frito-Lay are seasoned potato chips with 571 calories, 7.14g of protein, 57.14g of carbohydrates, 35.71g of fat, and 3.6g of fiber per 28g serving. Tomato powder, cilantro, sour cream, and citric acid create a fresh, tangy pico de gallo flavor on a classic potato chip base.
Ingredients
POTATOES, VEGETABLE OIL (SUNFLOWER, CORN, AND/OR CANOLA OIL), PICO DE GALLO SEASONING (SUGAR, TOMATO POWDER, SALT, MALTODEXTRIN [MADE FROM CORN], SPICES [INCLUDING CILANTRO], SOUR CREAM [CULTURED CREAM, SKIM MILK], YEAST EXTRACT, CITRIC ACID, ONION POWDER, SUNFLOWER OIL, DRIED GARLIC, NATURAL FLAVOR, SKIM MILK, CORN SYRUP SOLIDS, VEGETABLE JUICE, PAPRIKA EXTRACTS, AND ANNATTO EXTRACTS).
Dietary Information
Notable micronutrients in PICO DE GALLO FLAVORED POTATO CHIPS, PICO DE GALLO include Potassium, K (24% DV) , Vitamin C, total ascorbic acid (24% DV) , and Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 571 calories per 100 grams, PICO DE GALLO FLAVORED POTATO CHIPS, PICO DE GALLO gets 5% of its calories from protein, 40% from carbohydrates, and 56% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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