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Mexican Cheese Producers, PICKLED PORK SKINS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,393 MG | 61% |
Nutrition Highlights
- Low in calories with 107 kcal per 100g.
- Good source of protein with 14.3g per 100g.
- Rich source of Sodium, Na (61% of Daily Value per 100g).
About PICKLED PORK SKINS
La Chona pickled pork skins in a vinegar brine with jalapeno pepper slices, carrots, onions, and oregano. Each 56g serving has 107 calories, 14.29g protein, 1.79g carbs, and 4.46g fat. A high-protein, very low-carb snack with a tangy, spicy flavor from the vinegar and jalapeno. Popular in Mexican cuisine as a ready-to-eat snack or side.
Ingredients
INGREDIENTS: PORK SKINS, WATER, VINEGAR, SALT, JALAPENO PEPPER SLICES, CARROT SLICES, CITRIC ACID, ONIONS, OREGANO.
Dietary Information
PICKLED PORK SKINS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in PICKLED PORK SKINS include Sodium, Na (61% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 107 calories per 100 grams, PICKLED PORK SKINS gets 53% of its calories from protein, 7% from carbohydrates, and 38% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Mexican Cheese Producers, PICKLED PORK SKINS
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