Willamette Egg Farms, PICKLED EGGS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 44 MG | 3% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 133 MG | 6% |
Nutrition Highlights
- Good source of protein with 13.3g per 100g.
About PICKLED EGGS
Willy's Pickled Eggs are hard-cooked eggs preserved in a brine of white distilled vinegar with carrots, banana peppers, garlic, and turmeric, plus sodium benzoate and sodium metabisulfite as preservatives, and Yellow 5 for color. Protein is high and carbohydrates are essentially absent, making them one of the more protein-dense grab-and-go snacks in the pickle aisle. The vinegar brine gives them a sharp tang. Salt content is meaningful from the brine.
Ingredients
HARD COOKED EGGS, WATER, WHITE DISTILLED VINEGAR, CARROTS, BANANA PEPPERS, SALT, GARLIC, TURMERIC, SODIUM BENZOATE, SODIUM METABISULFITE, YELLOW #5
Dietary Information
PICKLED EGGS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 140 calories per 100 grams, PICKLED EGGS gets 38% of its calories from protein, 0% from carbohydrates, and 57% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Willamette Egg Farms, PICKLED EGGS
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