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Amerifoods Trading, PEPPERONCINI IN VINEGAR BRINE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 1,571 MG | 68% |
Nutrition Highlights
- Very low in calories (18 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (68% of Daily Value per 100g).
About PEPPERONCINI IN VINEGAR BRINE
Tangy pepperoncini peppers pickled in vinegar brine by La Romanella. Each 28g serving contains just 18 calories and 3.57g carbs with no fat. A low-calorie condiment that adds bright acidity to sandwiches, antipasto platters, and Greek salads.
Ingredients
PEPPERS, WATER, VINEGAR, SALT, CITRIC ACID, ACETIC ACID, SODIUM BENZOATE AND SODIUM METABISULFITE (PRESERVATIVES), TURMERIC, POLYSORBATE 80.
Dietary Information
PEPPERONCINI IN VINEGAR BRINE is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in PEPPERONCINI IN VINEGAR BRINE include Sodium, Na (68% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 18 calories per 100 grams, PEPPERONCINI IN VINEGAR BRINE gets 0% of its calories from protein, 79% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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