Nasoya — KIMCHI VEGAN NAPA CABBAGE, SPICY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 679 MG | 30% |
Nutrition Highlights
- Low in calories with 54 kcal per 100g.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (30% DV).
About KIMCHI VEGAN NAPA CABBAGE, SPICY
Nasoya Vegan Spicy Napa Cabbage Kimchi contains 54 calories per 28g with 3.57g protein, 7.14g carbs, and no fat. Made from salted napa cabbage, radish, red pepper powder, pear, garlic, onion, carrot, and ginger with wheat gluten — a traditional-style Korean fermented vegetable condiment with bold heat, free of fish sauce for vegan diets.
Ingredients
SALTED NAPA CABBAGE (NAPA CABBAGE, SALT), RADISH, RED PEPPER POWDER, PEAR, GARLIC, SUGAR, ONION, CARROT, GREEN ONION, LEEK, SALT, GINGER, WHEAT GLUTEN, XANTHAN GUM.
Dietary Information
KIMCHI VEGAN NAPA CABBAGE, SPICY is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in KIMCHI VEGAN NAPA CABBAGE, SPICY include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 54 calories per 100 grams, KIMCHI VEGAN NAPA CABBAGE, SPICY gets 26% of its calories from protein, 53% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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