Agri-Mark, PEPPER JACK PREMIUM NATURAL CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 607 MG | 26% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (26% DV).
About PEPPER JACK PREMIUM NATURAL CHEESE
Cabot Pepper Jack Premium Natural Cheese is made with fresh pasteurized milk, jalapeno peppers, cheese cultures, salt, and enzymes. Per 100g it provides 393 calories, 25g protein, 32.1g fat, and 3.6g carbohydrates. Cabot is a Vermont cooperative dairy, and this variety delivers a clean, spicy character. It melts smoothly, making it ideal for nachos, quesadillas, grilled cheese, and cheeseburgers.
Ingredients
FRESH PASTEURIZED MILK, CHEESE CULTURES, JALAPENO PEPPERS, SALT, ENZYMES.
Dietary Information
PEPPER JACK PREMIUM NATURAL CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in PEPPER JACK PREMIUM NATURAL CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, PEPPER JACK PREMIUM NATURAL CHEESE gets 25% of its calories from protein, 4% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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