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D'Nardys Caterers, PEANUT BUTTER CHEESECAKES, PEANUT BUTTER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 95 MG | 7% | |
| Iron, Fe | 0.0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 256 MG | 11% |
About PEANUT BUTTER CHEESECAKES, PEANUT BUTTER
D'Nardys Peanut Butter Cheesecakes combine cream cheese, cage-free eggs, organic peanuts, and half-and-half in a cheesecake filling over a peanut butter cookie crust. Fat is high and protein is respectable, driven by the eggs, dairy, and peanuts rather than isolates or fillers. Carbs are low and come mostly from the sugars in the crust and the small amount of flour. For a dessert item it has a fairly clean ingredient list, with no synthetic stabilizers beyond carob bean and xanthan gum in the cream cheese. Rich and filling in small portions.
Ingredients
PEANUT BUTTER-INGREDIENTS: CAGE FREE EGGS, CREAM CHEESE (PASTEURIZED MILK AND CREAM, WHEY, PROTEIN, SALT, CAROB BEAN GUM, XANTHAN GUM, CHEESE CULTURE), 1/2 & 1/2, MILK, CREAM, GRANULATED AND BROWN SUGAR, LEMON JUICE, ORGANIC PEANUTS, EXPELLER PRESSED PALM OIL, SEA SALT. COOKIES: PEANUT BUTTER, SHORTENING, BUTTER FLOUR, BAKING SODA, BAKING POWDER, SALT
Calorie Breakdown
At 305 calories per 100 grams, PEANUT BUTTER CHEESECAKES, PEANUT BUTTER gets 13% of its calories from protein, 19% from carbohydrates, and 61% from fat. This is moderately high, similar to many cooked grains and dairy products.
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