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Know what is on your plate.

Axiom Apparel, PASTE FOR CHICKEN CURRY

Oriental, Mexican & Ethnic Sauces Axiom Apparel Group Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

180 Calories
4g Protein
16g Carbs
12g Fat
8g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 4g 13%
Carbs 16g 50%
Fat 12g 37%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 180
% Daily Value*
Total Fat 12g 15%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,200mg 96%
Total Carbohydrate 16g 6%
Dietary Fiber 8g 29%
Total Sugars 8g
Protein 4g 8%
Vitamin D 0mcg 0%
Calcium 160mg 12%
Iron 4.3mg 24%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 160 MG 12%
Iron, Fe 4.3 MG 24%
Sodium, Na 2,200 MG 96%

Nutrition Highlights

  • High in dietary fiber (8g per 100g), supporting digestive health.
  • Good source of Iron, Fe (24% DV).
  • Rich source of Sodium, Na (96% of Daily Value per 100g).

About PASTE FOR CHICKEN CURRY

Kitchens of India Paste for Chicken Curry is a concentrated cooking paste made from onion, sunflower oil, tomato paste, ginger, garlic, and a blend of Indian spices. The paste format delivers pre-cooked, caramelized aromatics that replicate the base of an authentic Indian curry without extended preparation time. Per 100g, the paste provides approximately 3g protein, 15g carbohydrates, and 14g fat from sunflower oil. Tomato paste adds acidity and body while ginger and garlic contribute characteristic Indian curry flavor compounds. Kitchens of India is a specialty brand under the ITC umbrella, distributed internationally. Suitable for vegetarian diets. Gluten-free. Designed to be sauteed with raw chicken and water or stock to produce a finished curry. Accommodates customization with cream, yogurt, or additional vegetables.

Ingredients

ONION, SUNFLOWER OIL, SPICES, GARLIC, TOMATO PASTE, FRESH GINGER, SALT, WATER & LIME JUICE.

Dietary Information

PASTE FOR CHICKEN CURRY is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in PASTE FOR CHICKEN CURRY include Sodium, Na (96% DV) , and Iron, Fe (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 180 calories per 100 grams, PASTE FOR CHICKEN CURRY gets 9% of its calories from protein, 36% from carbohydrates, and 60% from fat. This is moderate, similar to many lean proteins and whole grains.

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