Hy-Vee — PARMESAN & ROMANO SHREDDED CHEESES, PARMESAN & ROMANO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 1,089 MG | 84% | |
| Iron, Fe | 0.7 MG | 4% | |
| Potassium, K | 89 MG | 2% | |
| Sodium, Na | 1,357 MG | 59% |
Nutrition Highlights
- Excellent source of protein with 32.1g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (84% of Daily Value per 100g).
- Rich source of Sodium, Na (59% of Daily Value per 100g).
About PARMESAN & ROMANO SHREDDED CHEESES, PARMESAN & ROMANO
Hy-Vee Parmesan and Romano Shredded Cheeses are a blend of parmesan (pasteurized part-skim milk, cheese culture, salt, enzymes) and romano (pasteurized milk, cheese culture, salt, enzymes), with potato starch, cornstarch, calcium sulfate, and natamycin to prevent caking and mold. A 28g serving has 393 calories, 32.14g protein, 7.14g carbs, and 25g fat. The parmesan and romano blend balances the dry, nutty character of parmesan with the sharper, more pungent flavor of romano for use on pasta, salads, and pizza.
Ingredients
PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ANTI-CAKING BLEND (POTATO STARCH, CORNSTARCH, CALCIUM SULFATE, NATAMYCIN [MOLD INHIBITOR]).
Dietary Information
PARMESAN & ROMANO SHREDDED CHEESES, PARMESAN & ROMANO is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in PARMESAN & ROMANO SHREDDED CHEESES, PARMESAN & ROMANO include Calcium, Ca (84% DV) , and Sodium, Na (59% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, PARMESAN & ROMANO SHREDDED CHEESES, PARMESAN & ROMANO gets 33% of its calories from protein, 7% from carbohydrates, and 57% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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