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Old Dutch, PARMESAN & GARLIC FLAVORED KETTLE POTATO CHIPS, PARMESAN & GARLIC
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 29 MG | 2% | |
| Iron, Fe | 1.4 MG | 8% | |
| Potassium, K | 1,246 MG | 27% | |
| Sodium, Na | 536 MG | 23% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Potassium, K (27% DV).
- Good source of Sodium, Na (23% DV).
About PARMESAN & GARLIC FLAVORED KETTLE POTATO CHIPS, PARMESAN & GARLIC
Old Dutch Parmesan and Garlic Flavored Kettle Potato Chips are kettle-cooked in sunflower or canola oil and seasoned with cheddar cheese, whey, skim milk, garlic powder, onion powder, buttermilk powder, and yeast extract. A 28 g serving provides 536 calories, 7.14 g of protein, 60.71 g of carbohydrates, 28.57 g of fat, and 3.60 g of fiber. The kettle cooking method produces a denser, crunchier chip than standard continuous-process chips. Disodium phosphate and lactic acid contribute to the savory flavor depth.
Ingredients
POTATOES, SUNFLOWER AND/OR CANOLA OIL, CORN MALTODEXTRIN, CONTAINS TWO PERCENT OR LESS OF: SALT, WHEY, DEXTROSE, SKIM MILK, GARLIC POWDER, ONION POWDER, NATURAL FLAVOR, YEAST EXTRACT, CITRIC ACID, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SPICES, BUTTERMILK POWDER, LACTIC ACID, DISODIUM PHOSPHATE.
Dietary Information
Notable micronutrients in PARMESAN & GARLIC FLAVORED KETTLE POTATO CHIPS, PARMESAN & GARLIC include Potassium, K (27% DV) , and Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, PARMESAN & GARLIC FLAVORED KETTLE POTATO CHIPS, PARMESAN & GARLIC gets 5% of its calories from protein, 45% from carbohydrates, and 48% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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