PAPRIKA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- High in dietary fiber (43.5g per 100g), supporting digestive health.
About PAPRIKA
PAPRIKA is a moderate-calorie food with 217 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 43.5g of carbohydrates, and 0g of fat. It also contributes 43.5g of dietary fiber per serving. This food belongs to the Herbs & Spices category.
Ingredients
PAPRIKA.
Dietary Information
PAPRIKA is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 217 calories per 100 grams, PAPRIKA gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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