STONEMILL, PAPRIKA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- High in dietary fiber (43.5g per 100g), supporting digestive health.
About PAPRIKA
Ground sweet paprika from Stonemill made from a single ingredient with no fillers, anti-caking agents, or additives. Per 100 g the dried spice provides 217 calories, no protein or fat, 43.5 g of carbohydrates, and an exceptional 43.5 g of dietary fiber reflecting the concentrated dried pepper content. These nutrient values are representative of the spice in bulk; typical serving sizes are 2 to 5 g per recipe. Paprika is rich in carotenoids including capsanthin, which contributes its characteristic red color. Naturally gluten-free, dairy-free, and vegan. A pantry essential for Hungarian, Spanish, and Middle Eastern cooking.
Ingredients
PAPRIKA.
Dietary Information
PAPRIKA is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 217 calories per 100 grams, PAPRIKA gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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