Queseria Los Olivos — PAN CHAPIN, LA MAS DELICIOSA VARIEDAD EN PAN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 476 MG | 37% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 269 MG | 12% |
Nutrition Highlights
- Good source of Calcium, Ca (37% DV).
About PAN CHAPIN, LA MAS DELICIOSA VARIEDAD EN PAN
Pan Chapin Guatemalan Sweet Bread from Los Olivos is an enriched wheat flour sweet roll with egg, milk, and butter flavor, delivering 438 calories, 7.14g of protein, 52.38g of carbs, and 21.43g of fat per 42g serving. The 0.6g of fiber and traditional Latin American bakery character make it a rich, carb-forward sweet bread option.
Ingredients
BLEACHED WHEAT FLOUR ENRICHED (NAICIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VITAL GLUTEN, POTASSIUM BROMATE, ENZYME, SUGAR, WATER, EGG, SALT, MILK, BUTTER FLAVOR AND VANILLA FLAVOR: WATER, PROPYLENE GLYCOL, INVERT SYRUP, XANTHAN GUM, CARAMEL COLOR, CITRIC ACID, SODIUM BENZOATE (AS A PRESERVATIVE) ALCOHOL.
Dietary Information
Notable micronutrients in PAN CHAPIN, LA MAS DELICIOSA VARIEDAD EN PAN include Calcium, Ca (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 438 calories per 100 grams, PAN CHAPIN, LA MAS DELICIOSA VARIEDAD EN PAN gets 7% of its calories from protein, 48% from carbohydrates, and 44% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Queseria Los Olivos — PAN CHAPIN, LA MAS DELICIOSA VARIEDAD EN PAN
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