Meijer — ENRICHED MACARONI PRODUCT, OVEN-READY LASAGNA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- Very low in fat (1.8g per 100g).
- Good source of dietary fiber (3.6g per 100g).
About ENRICHED MACARONI PRODUCT, OVEN-READY LASAGNA
Meijer Enriched Macaroni Product Oven-Ready Lasagna is a no-boil dry lasagna sheet pasta sold under the Meijer private-label brand from Meijer, Inc., headquartered in Grand Rapids, Michigan. Classified in the Pasta by Shape and Type category, oven-ready lasagna sheets are specially formulated and pre-dried pasta sheets that absorb moisture directly from sauce and cheese during baking, eliminating the pre-boiling step required for traditional lasagna pasta.
The formulation uses semolina from durum wheat, enriched with niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin, and folic acid. No eggs, artificial ingredients, or preservatives are included. The oven-ready format is achieved through a thinner pasta sheet and a specialized drying process that allows the dry pasta to rehydrate fully during the 45 to 60 minute bake time typical of assembled lasagna, provided sufficient sauce and moisture are present in the dish to be absorbed.
At 357 calories per 100 grams dry, this product provides 73.21 grams carbohydrates, 12.50 grams protein, 1.79 grams fat, and 3.6 grams fiber. Allergens: wheat only. Vegan, dairy-free, egg-free, soy-free, nut-free. Not gluten-free. The oven-ready format simplifies lasagna preparation, eliminating the boiling step and reducing total preparation time. Nutritionally, this product is identical to the traditional Meijer lasagna entry in the USDA database, reflecting the same base semolina formulation. The thickness and drying profile differ from the boil-first variant to accommodate direct-to-oven use.
Ingredients
SEMOLINA, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Dietary Information
ENRICHED MACARONI PRODUCT, OVEN-READY LASAGNA is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 357 calories per 100 grams, ENRICHED MACARONI PRODUCT, OVEN-READY LASAGNA gets 14% of its calories from protein, 82% from carbohydrates, and 5% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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