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Schnuck, ORIGINAL SUMMER SAUSAGE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 1,286 MG | 56% |
Nutrition Highlights
- Good source of protein with 17.9g per 100g.
- Rich source of Sodium, Na (56% of Daily Value per 100g).
About ORIGINAL SUMMER SAUSAGE
Schnuck Markets Original Summer Sausage is a semi-dry cured sausage made from a beef and pork blend, seasoned with salt, corn syrup, dextrose, and natural flavorings, and preserved with lactic acid starter culture, sodium erythorbate, and sodium nitrite. Per 100 g, it provides approximately 357 calories, 17.9 g of protein, 1.8 g of carbohydrates, and 30.4 g of fat, with no fiber. Summer sausage is a fermented, semi-dry cured meat that does not require refrigeration until opened. The lactic acid culture contributes to its characteristic tangy flavor. Sodium nitrite is used for color preservation and food safety. High in saturated fat and sodium. Suitable for gluten-free and low-carbohydrate diets. Best enjoyed sliced thin with cheese and crackers as a charcuterie component.
Ingredients
BEEF AND PORK, SALT, CONTAINS LESS THAN 2% OF FLAVORINGS, CORN SYRUP, DEXTROSE, LACTIC ACID STARTER CULTURE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
ORIGINAL SUMMER SAUSAGE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in ORIGINAL SUMMER SAUSAGE include Sodium, Na (56% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, ORIGINAL SUMMER SAUSAGE gets 20% of its calories from protein, 2% from carbohydrates, and 77% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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