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Nestle — SAUSAGE & MUSHROOM ORIGINAL PIZZA, SAUSAGE & MUSHROOM

Pizza Nestle USA Inc. Branded
224 Calories
11.2g Protein
22.4g Carbs
9.6g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 224
% Daily Value*
Total Fat 9.6g 12%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 416mg 18%
Total Carbohydrate 22.4g 8%
Dietary Fiber 0.8g 3%
Total Sugars 2.4g
Protein 11.2g 22%
Vitamin D 0mcg 0%
Calcium 120mg 9%
Iron 1.4mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.2g 26%
Carbs 22.4g 52%
Fat 9.6g 22%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 120 MG 9%
Iron, Fe 1.4 MG 8%
Sodium, Na 416 MG 18%

Nutrition Highlights

  • Good source of protein with 11.2g per 100g.

About SAUSAGE & MUSHROOM ORIGINAL PIZZA, SAUSAGE & MUSHROOM

Tombstone sausage and mushroom pizza on an enriched wheat flour crust with part-skim mozzarella and a seasoned pork sausage topping. A 125g serving has 224 calories, 11.2g protein, 22.4g carbs, and 9.6g fat with 0.8g fiber. A standard frozen pizza suited to quick weeknight meals.

Ingredients

WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES),COOKED SEASONED PIZZA TOPPING (PORK, WATER, MECHANICALLY SEPARATED CHICKEN, TEXTURED SOY PROTEIN CONCENTRATE, MODIFIED CORNSTARCH, SALT, SPICES, BEEF, SOY PROTEIN CONCENTRATE FLAVORING, SODIUM PHOSPHATE, BHA, BHT, CITRIC ACID. COOKED IN PORK FAT OR BEEF FAT OR VEGETABLE OIL.), TOMATO PASTE, MUSHROOMS, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SUGAR, SALT, YEAST, SPICES, DRIED GARLIC, L-CYSTEINE HYDROCHLORIDE.

Calorie Breakdown

At 224 calories per 100 grams, SAUSAGE & MUSHROOM ORIGINAL PIZZA, SAUSAGE & MUSHROOM gets 20% of its calories from protein, 40% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.

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