Sprout — ORGANIC VEGGIE & FRUIT SQUEEZABLE SNACKS, CAROT & TROPICAL FRUIT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8 MG | 9% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 0.3 MG | 2% | |
| Magnesium, Mg | 7 MG | 2% | |
| Potassium, K | 168 MG | 4% | |
| Sodium, Na | 40 MG | 2% | |
| Zinc, Zn | 0.3 MG | 2% |
Nutrition Highlights
- Low in calories with 53 kcal per 100g.
- Very low in fat (0g per 100g).
About ORGANIC VEGGIE & FRUIT SQUEEZABLE SNACKS, CAROT & TROPICAL FRUIT
Sprout organic carrot and tropical fruit squeezable snack is a USDA certified organic pouched puree for infants and young children, made from organic carrots, water, apples, bananas, orange juice concentrate, honey, citric acid, and ascorbic acid. Per 100g it provides 53 calories, 0.9g protein, 14.2g carbohydrates, no fat, and 1.8g fiber. The combination of sweet tropical fruits with mild carrot provides a palatable introduction to vegetables for young children. Honey is included, which means this product is not appropriate for infants under 12 months due to botulism risk. Ascorbic acid serves both as vitamin C enrichment and a preservative to maintain color. Suitable for gluten-free diets. Not appropriate for children under one year old. Organic certification covers all the primary produce ingredients. The squeeze pouch format is convenient for on-the-go feeding.
Ingredients
ORGANIC CARROTS, WATER, ORGANIC APPLES, ORGANIC BANANAS, ORGANIC ORANGE JUICE CONCENTRATE, ORGANIC HONEY, CITRIC ACID, ASCORBIC ACID (VITAMIN C).
Dietary Information
ORGANIC VEGGIE & FRUIT SQUEEZABLE SNACKS, CAROT & TROPICAL FRUIT is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 53 calories per 100 grams, ORGANIC VEGGIE & FRUIT SQUEEZABLE SNACKS, CAROT & TROPICAL FRUIT gets 7% of its calories from protein, 107% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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