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Campbell Soup, ORGANIC VEGETABLE & FRUIT JUICE BEVERAGE, CARROT ORANGE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 19.8 MG | 22% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 11 MG | 1% | |
| Iron, Fe | 0.1 MG | 1% | |
| Potassium, K | 174 MG | 4% | |
| Sodium, Na | 28 MG | 1% |
Nutrition Highlights
- Very low in calories (22 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Vitamin C, total ascorbic acid (22% DV).
About ORGANIC VEGETABLE & FRUIT JUICE BEVERAGE, CARROT ORANGE
ORGANIC VEGETABLE & FRUIT JUICE BEVERAGE, CARROT ORANGE by Campbell Soup Company is a fruit & vegetable juice, nectars & fruit drinks providing 22 calories per 363ml serving, with 0.28g protein, 5.51g carbs, and 0.8g fiber. This makes it a very low-calorie food at just 22 calories per serving in the fruit & vegetable juice, nectars & fruit drinks category.
Ingredients
WATER, ORGANIC CARROT JUICE CONCENTRATE, ORGANIC ORANGE JUICE CONCENTRATE, CITRIC ACID, VITAMIN C (ASCORBIC ACID), VITAMIN E (ALPHA TOCOPHEROL ACETATE), ORGANIC GUM ARABIC, ORGANIC FLAVORING, ORGANIC STEVIA EXTRACT.
Dietary Information
ORGANIC VEGETABLE & FRUIT JUICE BEVERAGE, CARROT ORANGE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in ORGANIC VEGETABLE & FRUIT JUICE BEVERAGE, CARROT ORANGE include Vitamin C, total ascorbic acid (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 22 calories per 100 grams, ORGANIC VEGETABLE & FRUIT JUICE BEVERAGE, CARROT ORANGE gets 5% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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