Bruno's Super — ORGANIC PIZZA, THREE CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.6 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 240 MG | 18% | |
| Iron, Fe | 0.2 MG | 1% | |
| Sodium, Na | 521 MG | 23% |
Nutrition Highlights
- Good source of protein with 13.2g per 100g.
- Good source of Sodium, Na (23% DV).
About ORGANIC PIZZA, THREE CHEESE
Southern Home Organic Three Cheese Pizza uses an olive oil-enriched organic wheat crust topped with a simple tomato paste sauce and a two-cheese blend of organic low-moisture mozzarella and organic provolone, finished with organic parmesan. A 167g serving has 240 calories, 13.2g of protein, 22.8g of carbs, 10.8g of fat, and 1.2g of fiber. The organic certification covers the flour, olive oil, dairy, sauce, and seasonings. A cleaner-label frozen pizza option with a short, recognizable ingredient list.
Ingredients
CRUST ([ORGANIC WHEAT FLOUR, WATER, ORGANIC OLIVE OIL, YEAST, 2% OR LESS: ORGANIC SUGAR, SALT, ORGANIC SOY LECITHIN, ORGANIC OAT FLOUR, ASCORBIC ACID, ENZYMES], ORGANIC OLIVE OIL), CHEESES (ORGANIC LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED ORGANIC PART SKIM MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES], ORGANIC PROVOLONE [PASTEURIZED ORGANIC MILK, CHEESE CULTURE, SALT, ENZYMES]), ORGANIC SAUCE (WATER, ORGANIC TOMATO PASTE, SEA SALT, ORGANIC SUGAR, ORGANIC SPICES, ORGANIC DEHYDRATED ONION, ORGANIC DEHYDRATED GARLIC), ORGANIC PARMESAN CHEESE (GRADE A SKIM MILK, SALT, CULTURES, ENZYMES).
Dietary Information
Notable micronutrients in ORGANIC PIZZA, THREE CHEESE include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 240 calories per 100 grams, ORGANIC PIZZA, THREE CHEESE gets 22% of its calories from protein, 38% from carbohydrates, and 40% from fat. This is moderately high, similar to many cooked grains and dairy products.
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