Manicaretti — ORGANIC ORZO PASTA, ITALIAN MACARONI PASTA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (1.8g per 100g).
About ORGANIC ORZO PASTA, ITALIAN MACARONI PASTA
Rustichella d'Abruzzo Organic Orzo Pasta is a small rice-shaped pasta made from just two ingredients: organic corn flour and water, making it naturally gluten-free. Each 56g dry serving provides 357 calories, 5.36g protein, 78.57g carbs, 1.79g fat, and 1.8g fiber. The corn base gives it a slightly sweet flavor and a smooth texture. Use in soups, cold pasta salads, or as a side dish cooked like rice.
Ingredients
INGREDIENTS: ORGANIC CORN FLOUR, WATER.
Dietary Information
ORGANIC ORZO PASTA, ITALIAN MACARONI PASTA is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 357 calories per 100 grams, ORGANIC ORZO PASTA, ITALIAN MACARONI PASTA gets 6% of its calories from protein, 88% from carbohydrates, and 5% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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