Pure Produce — ORGANIC GARLIC
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 30 MG | 33% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Vitamin C, total ascorbic acid (33% DV).
About ORGANIC GARLIC
Single-ingredient organic garlic from I Love Produce. A 4g clove has 5 calories and 1g carbs. Used as a foundational flavor in virtually every savory cuisine. The organic certification is the only distinction from conventional garlic. Mince, slice, roast, or crush depending on how much intensity you want in the final dish.
Ingredients
ORGANIC GARLIC
Dietary Information
ORGANIC GARLIC is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in ORGANIC GARLIC include Vitamin C, total ascorbic acid (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 125 calories per 100 grams, ORGANIC GARLIC gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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