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Danone US, ORGANIC FAT-FREE LACTOSE-FREE MILK
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Riboflavin | 0.2 MG | 13% | |
| Vitamin B-12 | 0.5 UG | 23% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 125 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Phosphorus, P | 104 MG | 8% | |
| Potassium, K | 179 MG | 4% | |
| Sodium, Na | 56 MG | 2% |
Nutrition Highlights
- Very low in calories (38 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Vitamin B-12 (23% DV).
About ORGANIC FAT-FREE LACTOSE-FREE MILK
Horizon Organic's Fat-Free Lactose-Free Milk gives people with lactose sensitivity access to certified organic nonfat milk without the digestive discomfort. Lactase enzyme breaks down the lactose during processing, leaving the milk naturally sweeter-tasting than conventional skim milk. Vitamins A and D are added. The organic certification means no synthetic hormones or pesticide residues in the dairy supply chain. A clean, functional option for those who want the nutritional profile of skim milk without the lactose.
Ingredients
GRADE A NONFAT ORGANIC MILK, LACTASE ENZYME,** VITAMIN A PALMITATE, VITAMIN D3.
Dietary Information
ORGANIC FAT-FREE LACTOSE-FREE MILK is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in ORGANIC FAT-FREE LACTOSE-FREE MILK include Vitamin B-12 (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 38 calories per 100 grams, ORGANIC FAT-FREE LACTOSE-FREE MILK gets 35% of its calories from protein, 57% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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