ORGANIC EXTRA VIRGIN OLIVE OIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
About ORGANIC EXTRA VIRGIN OLIVE OIL
This organic cooking oil, produced by Badia Spices Inc., is derived from olives and categorized as extra virgin, indicating a high quality extraction process. Nutritionally, it is a rich source of fat, providing 800 calories and 93.33 grams of fat per 100g serving, with no protein or carbohydrates. As a source of monounsaturated fats, it can be a part of a balanced diet when used in moderation. It is commonly used for salad dressings, sautéing, and dipping, adding flavor and healthy fats to meals. It is important to consider its high caloric density when incorporating it into daily food intake.
Ingredients
ORGANIC EXTRA VIRGIN OLIVE OIL.
Dietary Information
ORGANIC EXTRA VIRGIN OLIVE OIL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 800 calories per 100 grams, ORGANIC EXTRA VIRGIN OLIVE OIL gets 0% of its calories from protein, 0% from carbohydrates, and 105% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare ORGANIC EXTRA VIRGIN OLIVE OIL
See how ORGANIC EXTRA VIRGIN OLIVE OIL compares to other foods in terms of nutrition:
- ORGANIC EXTRA VIRGIN OLIVE OIL vs LIGHT TASTING OLIVE OIL
- ORGANIC EXTRA VIRGIN OLIVE OIL vs EXTRA VIRGIN OLIVE OIL
- ORGANIC EXTRA VIRGIN OLIVE OIL vs EXTRA LIGHT TASTING OLIVE OIL
- ORGANIC EXTRA VIRGIN OLIVE OIL vs SPANISH EXTRA VIRGIN OLIVE OIL
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