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Hostess, ORANGE CREME POP GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING, ORANGE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 26 MG | 2% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 455 MG | 20% |
Nutrition Highlights
- Good source of Sodium, Na (20% DV).
About ORANGE CREME POP GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING, ORANGE
Hostess Orange Creme Pop is a golden sponge cake filled with orange cream filling, made from sugar, enriched wheat flour, high fructose corn syrup, eggs, whey, shortening containing tallow and hydrogenated tallow, glycerin, and natural and artificial orange flavor with Yellow 6 and Red 40 coloring. A 77g serving provides 338 calories, 2.6g of protein, 57.1g of carbohydrates, and 10.4g of fat. It is a seasonal variant on the classic Twinkie format with an orange-flavored cream interior.
Ingredients
SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, DEXTROSE, EGG, WHEY, SALT, SHORTENING (TALLOW, HYDROGENATED TALLOW, COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN), CONTAINS 2% OR LESS: CORN STARCH, SOYBEAN OIL, GLYCERIN, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, SODIUM ACID PYROPHOSPHATE, BAKING SODA, MODIFIED CORN STARCH, CORN SYRUP, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), CELLULOSE GUM, MONOCALCIUM PHOSPHATE, ENZYMES, MALT SYRUP, YELLOW 6 LAKE, YELLOW 5, RED 40.
Dietary Information
Notable micronutrients in ORANGE CREME POP GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING, ORANGE include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 338 calories per 100 grams, ORANGE CREME POP GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING, ORANGE gets 3% of its calories from protein, 68% from carbohydrates, and 28% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Hostess, ORANGE CREME POP GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING, ORANGE
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