Glencourt, OPEN NATURE, UNCURED PEPPER SALAMI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 1,607 MG | 70% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (70% of Daily Value per 100g).
About OPEN NATURE, UNCURED PEPPER SALAMI
Open Nature Uncured Pepper Salami is a minimally processed pork salami seasoned with sea salt, black pepper, garlic, and celery powder instead of synthetic nitrates. Per 28g serving it contains 357 calories, 21.4g protein, no carbohydrates, and 32.1g fat. The high protein and zero-carb profile fit low-carb eating patterns. A good choice for charcuterie boards or quick high-protein snacking.
Ingredients
PORK, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVORING, TURBINADO SUGAR, WINE, GARLIC, CELERY POWDER, LACTIC ACID STARTER CULTURE COATED WITH GELATIN AND BLACK PEPPER.
Dietary Information
OPEN NATURE, UNCURED PEPPER SALAMI is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in OPEN NATURE, UNCURED PEPPER SALAMI include Sodium, Na (70% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, OPEN NATURE, UNCURED PEPPER SALAMI gets 24% of its calories from protein, 0% from carbohydrates, and 81% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Glencourt, OPEN NATURE, UNCURED PEPPER SALAMI
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