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Know what is on your plate.

Wheatless In Seattle, OLIVIA SUPERFREE, FUDGE CUPCAKES, RASPBERRY FROSTING, RASPBERRY FROSTING

Cakes, Cupcakes, Snack Cakes Wheatless In Seattle LLC Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

412 Calories
2.9g Protein
44.1g Carbs
23.5g Fat
4.4g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 2.9g 4%
Carbs 44.1g 63%
Fat 23.5g 33%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 412
% Daily Value*
Total Fat 23.5g 30%
Saturated Fat 2.9g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 96mg 4%
Total Carbohydrate 44.1g 16%
Dietary Fiber 4.4g 16%
Total Sugars 26.5g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 29mg 2%
Iron 2.7mg 15%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 29 MG 2%
Iron, Fe 2.7 MG 15%
Sodium, Na 96 MG 4%

Nutrition Highlights

  • Good source of dietary fiber (4.4g per 100g).

About OLIVIA SUPERFREE, FUDGE CUPCAKES, RASPBERRY FROSTING, RASPBERRY FROSTING

Fudge cupcakes with raspberry frosting from Olivia Superfree, made by Wheatless In Seattle LLC. Per 100g: 412 kcal, 2.94g protein, 44.12g carbs, 23.53g fat, 4.4g fiber. Made without gluten-containing grains, using sorghum flour and tapioca starch. The base includes palm oil, coconut milk, and cane sugar, with cocoa providing chocolate character. Raspberry frosting incorporates frozen raspberries. Leavened with baking powder and apple cider vinegar. Contains coconut (classified as a tree nut). Vegan and corn-free according to label claims. India Tree sprinkles add color. A specialty allergen-friendly baked good suited for multiple dietary restrictions.

Ingredients

PALM OIL, POWDERED CANE SUGAR (CORN FREE, VEGAN), COCONUT MILK (CONSIDERED A TREE NUT), WATER, SORGHUM FLOUR, CANE SUGAR (VEGAN), TAPIOCA STARCH, COCOA, RASPBERRIES (FROZEN), INDIA TREE SPRINKLES (PINK), VANILLA EXTRACT, APPLE CIDER VINEGAR, XANTHAN GUM, BAKING POWDER, BICARBONITE OF SODA

Calorie Breakdown

At 412 calories per 100 grams, OLIVIA SUPERFREE, FUDGE CUPCAKES, RASPBERRY FROSTING, RASPBERRY FROSTING gets 3% of its calories from protein, 43% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Wheatless In Seattle, OLIVIA SUPERFREE, FUDGE CUPCAKES, RASPBERRY FROSTING, RASPBERRY FROSTING

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