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Wheatless In Seattle, OLIVIA SUPERFREE, CHOCOLATE CHIP COOKIE DOUGH W/ VANILLA FROSTING
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 27 MG | 2% | |
| Iron, Fe | 2.4 MG | 14% | |
| Sodium, Na | 95 MG | 4% |
Nutrition Highlights
- Good source of dietary fiber (4.1g per 100g).
About OLIVIA SUPERFREE, CHOCOLATE CHIP COOKIE DOUGH W/ VANILLA FROSTING
Olivia Superfree Chocolate Chip Cookie Dough with Vanilla Frosting is a gluten-free, soy-free dessert item from Wheatless In Seattle. The base uses sorghum flour and tapioca starch with coconut milk, and the chocolate chips are made with non-dairy cocoa butter. Per 100g it provides 405 calories, 2.7g of protein, 48.7g of carbs, 21.6g of fat, and 4.1g of fiber. Made without wheat, soy, or dairy chocolate, it targets those with multiple food sensitivities.
Ingredients
POWDERED CANE SUGAR (CORN FREE, VEGAN), SORGHUM FLOUR, PALM OIL, COCONUT MILK (CONSIDERED A TREE NUT), WATER, CANE SUGAR(VEGAN), TAPIOCA STARCH, COCOA, SOY FREE CHOCOLATE CHIPS(EVAPORATED CANE JUICE, NATURAL CHOCOLATE LIQUOR, NON-DAIRY COCOA BUTTER), OLIVE OIL, VANILLA EXTRACT APPLE CIDER VINEGAR, XANTHAN GUM, BAKING POWDER, BICARBONITE OF SODA
Calorie Breakdown
At 405 calories per 100 grams, OLIVIA SUPERFREE, CHOCOLATE CHIP COOKIE DOUGH W/ VANILLA FROSTING gets 3% of its calories from protein, 48% from carbohydrates, and 48% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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