Morrilton Packing, OLD STYLE CRACKER BOLOGNA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 1,018 MG | 44% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- Good source of Sodium, Na (44% DV).
About OLD STYLE CRACKER BOLOGNA
Petit Jean Meats Old Style Cracker Bologna is a pork, beef, and bacon bologna with a firm texture well-suited to thin slicing on crackers. A 56g serving has 232 calories, 12.5g protein, 3.57g carbs, and 17.86g fat. The traditional Southern-style formulation uses garlic and natural flavors alongside the standard cured meat seasonings. Works on crackers, in sandwiches, or as a snack board component.
Ingredients
PORK, WATER, BEEF, BACON, (CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SUGAR, HYDROLYZED SOY PROTEIN, SODIUM ERTHORBATE, FLAVORINGS, SODIUM NITRITE.) CORN SYRUP SOLIDS, AND UP TO 2% OF THE FOLLOWING: SALT, POTASSIUM LACTATE, FLAVORINGS, SODIUM PHOSPHATES, SODIUM DIACETATE, GARLIC, SODIUM ERTHORBATE, SODIUM NITRITE.
Dietary Information
OLD STYLE CRACKER BOLOGNA is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in OLD STYLE CRACKER BOLOGNA include Sodium, Na (44% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 232 calories per 100 grams, OLD STYLE CRACKER BOLOGNA gets 22% of its calories from protein, 6% from carbohydrates, and 69% from fat. This is moderately high, similar to many cooked grains and dairy products.
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