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Nabisco Biscuit, OATS & PEANUT BUTTER SOFT BAKED BREAKFAST BISCUITS, OATS & PEANUT BUTTER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 26% | |
| Niacin | 4 MG | 25% | |
| Vitamin B-6 | 0.4 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 240 MG | 5% | |
| Sodium, Na | 300 MG | 13% |
Nutrition Highlights
- High in dietary fiber (8g per 100g), supporting digestive health.
- Good source of Iron, Fe (20% DV).
- Good source of Riboflavin (26% DV).
- Good source of Niacin (25% DV).
- Good source of Vitamin B-6 (24% DV).
About OATS & PEANUT BUTTER SOFT BAKED BREAKFAST BISCUITS, OATS & PEANUT BUTTER
Belvita's oats and peanut butter soft baked biscuits combine a whole grain blend of buckwheat, oats and rye with enriched bleached flour, sugar and a peanut butter made with corn syrup solids and hydrogenated oils. A 50 g serving provides 380 calories, 6 g protein, 14 g fat, 64 g carbs and 8 g fiber, positioning it as a sweetened grab and go breakfast item rather than a plain biscuit.
Ingredients
INGREDIENTS: WHOLE GRAIN BLEND (CRACKED BUCKWHEAT, ROLLED OATS, RYE FLAKES), ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, WHOLE GRAIN WHEAT FLOUR, PEANUT BUTTER (PEANUTS, CORN SYRUP SOLIDS, HYDROGENATED RAPESEED AND/OR COTTONSEED AND/OR SOYBEAN OILS, SALT AND PEANUT OIL), CANOLA OIL, POLYDEXTROSE, RAISIN PASTE, WHEAT STARCH, GLYCERIN, INVERT SUGAR, PEANUT OIL, MOLASSES, BAKING SODA, SOY LECITHIN, SALT, FERRIC ORTHOPHOSPHATE (IRON), NATURAL FLAVOR, NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN MONONITRATE (VITAMIN B1).
Dietary Information
OATS & PEANUT BUTTER SOFT BAKED BREAKFAST BISCUITS, OATS & PEANUT BUTTER is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in OATS & PEANUT BUTTER SOFT BAKED BREAKFAST BISCUITS, OATS & PEANUT BUTTER include Riboflavin (26% DV) , Niacin (25% DV) , Vitamin B-6 (24% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 380 calories per 100 grams, OATS & PEANUT BUTTER SOFT BAKED BREAKFAST BISCUITS, OATS & PEANUT BUTTER gets 6% of its calories from protein, 67% from carbohydrates, and 33% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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