Cpa Industries, OAT BRAN SCANDINAVIAN FIBER CRISPBREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 125 MG | 10% | |
| Iron, Fe | 12.5 MG | 69% | |
| Potassium, K | 1,125 MG | 24% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- Very low in fat (0g per 100g).
- High in dietary fiber (50g per 100g), supporting digestive health.
- Rich source of Iron, Fe (69% of Daily Value per 100g).
- Good source of Potassium, K (24% DV).
About OAT BRAN SCANDINAVIAN FIBER CRISPBREAD
Just wheat bran and oat bran make up this Scandinavian style crispbread from GG, a product built specifically around fiber content. An 8 gram serving lists 250 calories, 12.50 grams protein, 0 grams fat, 75 grams carbs and 50 grams fiber, an exceptionally high fiber number driven by the concentrated bran ingredients.
Ingredients
WHEAT BRAN, OAT BRAN
Dietary Information
OAT BRAN SCANDINAVIAN FIBER CRISPBREAD is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in OAT BRAN SCANDINAVIAN FIBER CRISPBREAD include Iron, Fe (69% DV) , and Potassium, K (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, OAT BRAN SCANDINAVIAN FIBER CRISPBREAD gets 20% of its calories from protein, 120% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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