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AUSTIN, NOODLES & BEEF

Canned Soup AUSTIN MARKET Branded
94 Calories
3.8g Protein
9.4g Carbs
4.7g Fat
0.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 94
% Daily Value*
Total Fat 4.7g 6%
Saturated Fat 1.9g 9%
Trans Fat 0.2g
Cholesterol 14mg 5%
Sodium 272mg 12%
Total Carbohydrate 9.4g 3%
Dietary Fiber 0.5g 2%
Total Sugars 0.9g
Protein 3.8g 8%
Vitamin D 0mcg 0%
Calcium 9mg 1%
Iron 0.2mg 1%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.8g 21%
Carbs 9.4g 53%
Fat 4.7g 26%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 9 MG 1%
Iron, Fe 0.2 MG 1%
Sodium, Na 272 MG 12%

Nutrition Highlights

  • Low in calories with 94 kcal per 100g.

About NOODLES & BEEF

A canned beef and noodle soup from AUSTIN MARKET made with enriched egg noodles, beef, tomatoes, carrots, corn, and peas in a seasoned broth. Per 100 g it provides 94 calories, 3.76 g protein, 9.39 g carbohydrate, 4.69 g fat, and 0.5 g dietary fiber. The broth is flavored with hydrolyzed soy, corn, and wheat protein, yeast extract, caramel color, and potassium chloride, providing a savory depth without excessive sodium. Corn and potato starches thicken the broth slightly. A traditional comfort food soup with a simple, recognizable ingredient list. Contains wheat, eggs, and soy. Heat before serving. Best enjoyed with crusty bread as a light meal or first course.

Ingredients

WATER, ENRICHED EGG NOODLE (WATER, DURUM WHEAT, WHOLE EGG, EGG WHITE, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BEEF, TOMATOES (WATER, TOMATO PASTE), CARROTS, MODIFIED CORNSTARCH, CORN, CONTAINS 2% OR LESS OF CORN FLOUR, PEAS, POTATO STARCH, SALT, FLAVORING, HYDROLYZED SOY, CORN, AND WHEAT PROTEIN, SUGAR, CARAMEL COLOR, YEAST EXTRACT, POTASSIUM CHLORIDE.

Calorie Breakdown

At 94 calories per 100 grams, NOODLES & BEEF gets 16% of its calories from protein, 40% from carbohydrates, and 45% from fat. This is lower than most foods and comparable to fruits and vegetables.

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