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Les Desserts — NEW YORK-STYLE CHEESECAKE CUPS, SMOOTH AND CREAMY

Cakes, Cupcakes, Snack Cakes Les Desserts Branded
310 Calories
6.0g Protein
25g Carbs
21.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 310
% Daily Value*
Total Fat 21.4g 27%
Saturated Fat 11.9g 60%
Trans Fat 0g
Cholesterol 113mg 38%
Sodium 286mg 12%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Total Sugars 21.4g
Protein 6.0g 12%
Vitamin D 0mcg 0%
Calcium 71mg 5%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.0g 11%
Carbs 25g 48%
Fat 21.4g 41%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG 5%
Iron, Fe 0.4 MG 2%
Sodium, Na 286 MG 12%

About NEW YORK-STYLE CHEESECAKE CUPS, SMOOTH AND CREAMY

Les Desserts New York-Style Cheesecake Cups are individual-serve cheesecakes made with cream cheese, eggs, enriched bleached flour, milk, cream, and a chocolate cookie base, colored with Red 40, Blue 1, Red 3, and Yellow 5. An 84g serving has 310 calories, 25g of carbs, 21.43g of fat, and 5.95g of protein. The cream cheese and egg base mirrors a traditional New York cheesecake formulation, though the stabilizer and preservative list is typical of commercial refrigerated desserts. Serve chilled straight from the cup.

Ingredients

CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]), SUGAR, EGGS, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MILK, CREAM, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, NONFAT MILK, EGG WHITE, EGG YOLK, SOY FLOUR, DEXTROSE, COCOA PROCESSED WITH ALKALI, BLEACHED WHEAT FLOUR, SOYBEAN OIL, PALM OIL, CORN SYRUP, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), HIGH FRUCTOSE CORN SYRUP, GLYCERIN, VANILLA EXTRACT, MODIFIED CORN STARCH, SWEET LUPIN FLOUR, CITRIC ACID, MODIFIED TAPIOCA STARCH NATURAL AND ARTIFICIAL FLAVORS, SORBITAN MONOSTEARATE, PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, DICALCIUM PHOSPHATE, TETRASODIUM PYROPHOSPHATE, XANTHAN GUM, MONO AND DIGLYCERIDES, POLYSORBATE 60, CALCIUM ACETATE, GUAR GUM, CELLULOSE GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CARRAGEENAN, MALTODEXTRIN, DISODIUM PHOSPHATE, SODIUM CITRATE, RED 40, BLUE 1, RED 3, YELLOW 5.

Calorie Breakdown

At 310 calories per 100 grams, NEW YORK-STYLE CHEESECAKE CUPS, SMOOTH AND CREAMY gets 8% of its calories from protein, 32% from carbohydrates, and 62% from fat. This is moderately high, similar to many cooked grains and dairy products.

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