Great Lakes Cheese, NEW YORK EXTRA SHARP CHEDDAR CRACKER CUTS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 643 MG | 28% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (28% DV).
About NEW YORK EXTRA SHARP CHEDDAR CRACKER CUTS
Adams Reserve New York Extra Sharp Cheddar Cracker Cuts by Great Lakes Cheese are pre-sliced aged cheddar pieces made from pasteurized milk, cheese culture, salt, and enzymes. Per 100g they provide 393 calories, 25g protein, no carbs, and 32.1g fat. The New York-style aging delivers a pronounced sharpness that pairs well with crackers, fruit, and wine.
Ingredients
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES.
Dietary Information
NEW YORK EXTRA SHARP CHEDDAR CRACKER CUTS is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in NEW YORK EXTRA SHARP CHEDDAR CRACKER CUTS include Calcium, Ca (55% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, NEW YORK EXTRA SHARP CHEDDAR CRACKER CUTS gets 25% of its calories from protein, 0% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Great Lakes Cheese, NEW YORK EXTRA SHARP CHEDDAR CRACKER CUTS
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