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Campbell Soup, NEW ENGLAND CLAM CHOWDER SOUP

Canned Soup Campbell Soup Company Branded
75 Calories
2.5g Protein
6.7g Carbs
4.2g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 75
% Daily Value*
Total Fat 4.2g 5%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 2mg 1%
Sodium 329mg 14%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0.8g 3%
Total Sugars 0.4g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 12mg 1%
Iron 0.4mg 2%
Potassium 88mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 19%
Carbs 6.7g 50%
Fat 4.2g 31%

Minerals

Nutrient Amount % DV
Calcium, Ca 12 MG 1%
Iron, Fe 0.4 MG 2%
Potassium, K 88 MG 2%
Sodium, Na 329 MG 14%

Related Foods in Canned Soup

Food Calories Protein Carbs Fat
Giant Eagle, CLASSIC CHICKEN SOUP WITH MEATBALLS 49 2.9g 5.3g 1.8g Giant Eagle, MINESTRONE SOUP, CLASSIC 41 1.6g 8.6g 0.4g Giant Eagle, CHUNKY CHICKEN & DUMPLING WITH VEGETABLES SOUP 69 3.3g 6.5g 3.7g McCormick &, TURKEY COOKING STOCK, ORIGINAL 6 1.2g 0.4g 0g Big Y, CHICKEN BROTH, CHICKEN 2 0.4g 0.4g 0g Harris-Teeter, BEEF FLAVORED BROTH, BEEF 4 0.4g 0.4g 0g

Nutrition Highlights

  • Low in calories with 75 kcal per 100g.

About NEW ENGLAND CLAM CHOWDER SOUP

Campbell's New England Clam Chowder Soup is a classic creamy chowder made from clam stock, potatoes, real clams, celery, dehydrated butter, buttermilk, and whey, providing 75 calories and 4.2g of fat per 240ml serving. The genuine clam stock and real clam ingredient base give this canned chowder an authentic seafood character alongside its traditional potato and cream elements.

Ingredients

CLAM STOCK, POTATOES, CLAMS, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), CELERY, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, WATER, WHEAT FLOUR, SALT, MONOSODIUM GLUTAMATE, SOY PROTEIN CONCENTRATE, SUGAR, DEHYDRATED ONIONS, SPICES, SODIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, FLAVORING (COD), CELERY EXTRACT, ONION EXTRACT, SUCCINIC ACID, DEHYDRATED BUTTER (CREAM [MILK], SALT), BUTTERMILK, SOY SAUCE (SOYBEANS, WHEAT, SALT), ENZYME MODIFIED BUTTER, WHEY PROTEIN CONCENTRATE, NONFAT DRY MILK, ENZYME MODIFIED BUTTER FAT AND OIL, WHEY, SOY LECITHIN.

Calorie Breakdown

At 75 calories per 100 grams, NEW ENGLAND CLAM CHOWDER SOUP gets 13% of its calories from protein, 36% from carbohydrates, and 50% from fat. This is lower than most foods and comparable to fruits and vegetables.

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