Smithfield Farmland — NATURALLY HICKORY SMOKED BACON, SEA SALT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.1 MG | 12% | |
| Sodium, Na | 2,118 MG | 92% |
Nutrition Highlights
- Excellent source of protein with 29.4g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (92% of Daily Value per 100g).
About NATURALLY HICKORY SMOKED BACON, SEA SALT
Smithfield Naturally Hickory Smoked Bacon with Sea Salt from Smithfield Farmland Corp. is a cured pork belly bacon made with sea salt, sugar, and minimal preservatives for a clean-label profile. Each 17g serving provides 471 calories, 29.41g protein, and 41.18g fat with zero carbs, making it a high-protein, zero-carb bacon for everyday breakfast use.
Ingredients
CURED WITH: WATER, SEA SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
NATURALLY HICKORY SMOKED BACON, SEA SALT is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in NATURALLY HICKORY SMOKED BACON, SEA SALT include Sodium, Na (92% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 471 calories per 100 grams, NATURALLY HICKORY SMOKED BACON, SEA SALT gets 25% of its calories from protein, 0% from carbohydrates, and 79% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Smithfield Farmland — NATURALLY HICKORY SMOKED BACON, SEA SALT
See how Smithfield Farmland — NATURALLY HICKORY SMOKED BACON, SEA SALT compares to other foods in terms of nutrition:
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