Source Atlantique — NATURALLY BRINE CURED COUNTRY GOURMET MIXED OLIVES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 1,786 MG | 78% |
Nutrition Highlights
- Rich source of Sodium, Na (78% of Daily Value per 100g).
About NATURALLY BRINE CURED COUNTRY GOURMET MIXED OLIVES
Peloponnese Naturally Brine Cured Country Gourmet Mixed Olives combine green and black olive varieties cured in a brine of water, red wine vinegar, concentrated grape juice, sea salt, and extra-virgin olive oil, with spices. Per 100g: 214 kcal, 0g protein, 7.1g carbs, 21.4g fat. High fat content from olives' natural monounsaturated fat and added extra-virgin olive oil. The red wine vinegar brine and grape juice produce a distinctive Mediterranean flavor profile with mild acidity and fruity undertones. No artificial preservatives. Source Atlantique imports this from Greek producers under the Peloponnese brand. Used in antipasto platters, salads, tapenades, and mezze spreads. A premium imported olive option.
Ingredients
GREEN OLIVES, BLACK OLIVES, WATER, RED WINE VINEGAR, CONCENTRATED GRAPE JUICE SEA SALT, EXTRA-VIRGIN OLIVE OIL SPICE.
Dietary Information
Notable micronutrients in NATURALLY BRINE CURED COUNTRY GOURMET MIXED OLIVES include Sodium, Na (78% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 214 calories per 100 grams, NATURALLY BRINE CURED COUNTRY GOURMET MIXED OLIVES gets 0% of its calories from protein, 13% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.
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